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bruttimabuoni italiancookies

‘brutti ma buoni’ beautiful italian cookies

the italian cookies name ‘brutti ma buoni’  translates ugly but good. well, i think they are beautiful and very good. they resembles moon stones. they are baked mainly mid autumn; the harvesting time of the hazelnuts. and all around the year. the most known are prepared with hazelnuts but they could be prepared with almonds as […]

linzertorte

linzer torte.. for christmas

I love this tart because the crust is as important as the filling if it is not more important. traditionally  the crust is thick and very crumbly  with a rich roasted  taste and the filling is blackberry jam. i am making it with rasberry sort of pudding. ingredients for the crust:       125 g hazelnuts roasted […]

bruttimabuoni italiancookies

‘brutti ma buoni’ beautiful italian cookies

the italian cookies name ‘brutti ma buoni’  translates ugly but good. well, i think they are beautiful and very good. they resembles moon stones. they are baked mainly mid autumn; the harvesting time of the hazelnuts. and all around the year. the most known are prepared with hazelnuts but they could be prepared with almonds as […]

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